Homemade No-Churn Neapolitan Ice Cream

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Creamy ice cream with three delicious flavors. This easy ice cream combines three of the most classic ice cream flavors, vanilla, strawberry and chocolate to create a delicious neapolitan ice cream. You don’t even need an ice cream maker to make this ice cream. All you need to make it is a mixer and three mixing bowls. All three of the ice creams combined make a delicious summer flavor combination.

To make the base for the ice creams, heavy whipping cream is beat with a mixer until stiff peaks form. Fold sweetened condensed milk and vanilla extract into the mixture. Then divide the ice cream into three separate bowls, leave one as a plain vanilla ice cream. To make the chocolate ice cream, cocoa powder is mixed into one portion of the ice cream mixture. To make the strawberry ice cream, mashed strawberries are mixed into the last portion of ice cream. Pour all three ice cream flavors into a large freezer safe container and freeze for at least 4 hours, or until you are ready to serve.

Homemade No-Churn Neapolitan Ice Cream

freshlyhomecooked

Ingredients
  

  • 2 cups heavy whipping cream
  • 1 ( 14 oz.) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1/4 cup cocoa powder
  • 1/2 cup mashed strawberries

Instructions
 

  • Beat heavy whipping cream in a large bowl with a mixer until stiff peaks form. Fold in sweetened condensed milk and vanilla extract.
  • Divide ice cream mixture into three separate bowls. In one bowl, mix in cocoa powder until evenly combined. In another bowl, mix in mashed strawberries until evenly combined. Leave the last bowl vanilla.
  • Pour all three ice cream mixtures into a large freezer safe container. Cover and freeze for at least 4 hours.


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