Crock-Pot Ranch Pork Chops

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This easy and delicious meal is made using only three ingredients. These creamy ranch pork chops are cooked slow in the crock-pot all day with very little prep needed to make them. All of the ingredients go into the crock-pot in the morning, then it is cooked and ready to eat by the evening. The pork chops are seasoned with a packet of ranch seasoning. And covered with a can of cream of mushroom soup. Serve with a side of your favorite vegetables and rice or pasta for an easy and tasty dinner.

These tender and juicy pork chops are the perfect easy no prep meal that only needs five minutes of hands on time. The only ingredients that you need to make this meal, are pork chops, a packet of ranch seasoning and a can of cream of mushroom soup. All of the ingredients are added to a large crock-pot and slow cooked all day until the pork chops are tender and juicy. You can serve these pork chops alone or over rice with some vegetables.

Crock-Pot Ranch Pork Chops

freshlyhomecooked

Ingredients
  

  • 1 pound pork chops
  • 1 ( 5 oz.) packet ranch seasoning
  • 1 ( 14 oz.) can cream of mushroom soup

Instructions
 

  • Place pork chops into a large greased crock-pot. Sprinkle with ranch seasoning and top with cream of mushroom soup.
  • Cover and let cook on low for 8 hours, or on high for 5-6 hours.

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