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Rolo Stuffed Chocolate Chip Pretzel Cookie Cups

freshlyhomecooked
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Ingredients
  

  • 1/2 cup butter, softened
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips
  • 1 cup crushed pretzels
  • Rolos

Instructions
 

  • Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a medium bowl, whisk together flour, salt, and baking soda. In another large bowl, combine butter, and both sugars. Mix until fluffy.
  • Add in egg and vanilla extract, mix until smooth. Add in the flour mixture and mix until it is fully combined. Fold in the chocolate chips and crushed pretzels.
  • Evenly divide the cookie dough the prepared muffin pan. Place one unwrapped Rolo into each dough, covering it fully. Bake for 15-20 minutes.