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Mini Taco Bites

freshlyhomecooked
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Ingredients
  

  • 1 pound ground beef
  • 1 ( 2 oz.) packet taco seasoning
  • 1/4 cup water
  • 1 ( 14 oz.) can refried beans
  • 1 ( 10 oz.) bag tortilla scoops
  • 1 cup shredded cheddar cheese
  • 1 large tomato, diced
  • sliced black olives

Instructions
 

  • Preheat oven to 350 F. Brown ground beef in a large skillet over medium heat, breaking it up with a spatula as it cooks. Drain grease and add in taco seasoning and water. Let heat through for another 5 minutes.
  • Heat refried beans in a microwave-safe bowl until smooth. Place tortilla scoops in a single layer onto a large baking sheet. Evenly divide the refried beans into each chip. Top with the taco meat mixture and sprinkle with shredded cheddar cheese. Top with tomatoes and olives. Bake for 5-10 minutes.