Honey Mustard Pigs in a Blanket
Ingredients
- 1 can crescent rolls
- 1 package little smokies
- 1/2 cup honey mustard sauce
Instructions
- Preheat the oven to 350 F. unroll the crescent roll dough, and separate into triangles. Cut each triangle into thirds.
- Evenly spread about 1-2 teaspoons honey mustard sauce on each triangle. Place one little smokie on each triangle. Roll up tightly into a crescent.
- Place onto a large greased baking sheet. Bake for 12-15 minutes.