Homemade No Churn Vanilla Ice Cream
Ingredients
- 2 cups heavy whipping cream
- 1 ( 14 oz.) can sweetened condensed milk
- 1 teaspoon vanilla extract
Instructions
- Place heavy whipping cream in a large bowl and beat with a hand or stand mixer and beat until stiff peaks form.
- Fold in sweetened condensed milk and vanilla extract. Pour the ice cream mixture into a large container. Cover and freeze for at lest 4 hours.