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Homemade Mexican Pizza

freshlyhomecooked
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Ingredients
  

  • 1 pound ground beef
  • 1 ( 2 oz.) packet taco seasoning
  • 1/2 cup salsa
  • 8 flour tortillas
  • 1 ( 16 oz.) can refried beans
  • 1 ( 14 oz.) can red enchilada sauce
  • 2 cups shredded cheddar cheese
  • 1 large tomato, diced
  • 1 can sliced black olives

Instructions
 

  • Preheat oven to 400 F. Place tortillas onto a baking sheet and bake for 3 minutes, flip and bake for another 3 minutes. Brown ground beef in a large skillet over medium heat, breaking it up with a spatula as it cooks, until it is no longer pink. Drain grease and return meat to skillet.
  • Add in taco seasoning and salsa. Let cook for another 5 minutes. Heat refried beans in a microwave safe dish until smooth. Evenly spread refried beans over four tortillas. Top with ground beef and the other flour tortillas. Place enchilada sauce over each pizza and sprinkle with shredded cheddar cheese. Top with tomatoes and sliced olives. Bake for 8-10 minutes.