Classic Italian Pasta Salad
Ingredients
- 16 oz. rotini pasta
- 12 oz. broccoli florets
- 1 ( 6 oz.) can black olives, sliced
- 1 pint cherry tomatoes, halved
- 1/2 red onion, diced
- 1 ( 15 oz.) bottle Italian salad dressing
Instructions
- Cook pasta according to package directions, drain and place into a large bowl. Cook broccoli accroding to package driections, add to pasta.
- Mix pasta and broccoli with olives, tomatoes, and onion. Mix in Italian salad dressing. Cover and refrigerate until serving.