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Classic Ground Beef Tacos

freshlyhomecooked

Ingredients
  

  • 1 pound ground beef
  • 2 tablespoons taco seasoning
  • 3/4 cup water
  • 1/2 cup hot sauce
  • Taco shells or tortillas

Instructions
 

  • In a large skillet over medium heat, brown ground beef until no longer pink. About 10-15 minutes, drain.
  • Add taco seasoning, water and hot sauce to the meat. Continue to cook over medium heat for another 5 minutes, until thickened.
  • Serve over taco shells or tortillas.