Preheat the oven to 350 F. In a large bowl, whisk together flour, sugar, cocoa powder, salt, and baking soda. Add in eggs, melted butter, and vanilla extract and mix until smooth.
Fold in the cherry pie filling. Using a cookie scoop, place brownie batter onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.