Brown Sugar Crusted Pork Chops
Ingredients
- 4 pork chops
- 2 tablespoons olive oil
- 1/4 cup brown sugar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
Instructions
- Preheat oven to 425 F. In a small bowl, whisk together brown sugar, garlic powder and paprika. Rub olive oil over both sides of each pork chop.
- Sprinkle both sides of the pork chops with the brown sugar mixture. Place pork chips onto a greased baking sheet. Bake for 40-45 minutes.