Ingredients
Method
- Slice cheese into bars. In a shallow dish, whisk eggs and milk together. Place flour into another shallow dish. Place breadcrumbs into the last shallow dish.
- Dip each cheese stick into the egg mixture, then coat in flour, back into eggs, and roll in the breadcrumbs. Set onto a plate and freeze for at least one hour. Preheat air-fryer to 375 F. Air-fry cheese sticks in batches for 10-12 minutes.