Air-Fryer Cajun Chicken Nuggets
Ingredients
- 1 pound chicken, diced
- 1 large egg
- 1/2 cup milk
- 1 cup breadcrumbs
- 1 tablespoon Cajun seasoning
Instructions
- Preheat the air-fryer to 400 F. In a shallow dish, whisk egg and milk together. Combine breadcrumbs and seasoning in another dish.
- Fully coat each chicken nugget into the egg mixture, then coat in the breadcrumbs. Air-fry in batches for 10-12 minutes.