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Air-Fryer Buffalo Chicken Jalapeno Poppers

freshlyhomecooked
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Ingredients
  

  • 10 large jalapeno peppers
  • 2 cups shredded chicken
  • 8 oz. cream cheese, softened
  • 1/2 cup hot sauce
  • 1/2 cup butter, melted
  • 1 cup shredded cheddar cheese

Instructions
 

  • Preheat air-fryer to 400 F. Slice jalapeno peppers in half and remove seeds. In a small bowl, combine hot sauce and melted butter.
  • Combine chicken, cream cheese, buffalo sauce mixture, and cheddar cheese in a large bowl.
  • Fill each jalapeno pepper with the chicken mixture. Place in the air-fryer basket, air-fry for 10-12 minutes.