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Peanut Butter Fudge

freshlyhomecooked

Ingredients
  

  • 12 oz. white chocolate chips
  • 1 1/2 cups peanut butter
  • 1 ( 14 oz.) can sweetened condensed milk
  • 1 teaspoon vanilla extract

Instructions
 

  • Place chocolate chips and peanut butter into a large microwaveable bowl. Heat in the microwave in 30 second intervals, stirring in between each one until it is completely smooth.
  • Mix in the sweetened condensed milk and vanilla extract. Pour the mixture into a greased 9-inch baking dish. Refrigerate for at least 2 hours. Cut fudge into squares and store in an air tight container in the freezer.