Easy and delicious peanut butter balls filled with crushed graham crackers, marshmallows and chocolate chips. All covered in melted chocolate chips. These easy peanut butter balls have all of the classic flavors of a s’more. They make the perfect easy no-bake summer themed treat this year.
The mixture for the peanut butter balls are made like a classic peanut butter ball, except for the addition of crushed graham crackers, marshmallows, and chocolate chips. Roll the mixture into balls and set onto a plate. Melt the chocolate chips in the microwave until it is fully melted and smooth. Coat each peanut butter ball in the chocolate and set onto a plate. Let sit until it is completely set.
S'mores Peanut Butter Balls
Ingredients
- 1/2 cup butter, softened
- 1 cup peanut butter
- 1 teaspoon vanilla extract
- 2-3 cups powdered sugar
- 1/2 cup crushed graham crackers
- 1/2 cup mini marshmallows
- 1 cup chocolate chips
- 12 oz. chocolate chips
Instructions
- In a large bowl, mix together butter, peanut butter and vanilla extract until combined. Add in the powdered sugar, until a thick dough forms. Fold in the crushed graham crackers, mini marshmallows and chocolate chips.
- Roll the dough into balls and place onto a plate. Place the chocolate chips into a microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
- Coat each peanut butter ball in the chocolate and set onto a plate. Let sit until it is completely set.
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