Easter Egg Oreo Balls

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Oreo balls can be made for every holiday and occasion, even for Easter. These Oreo balls are made into Easter egg Oreo balls, they are shaped into ovals and covered in white chocolate. They are then decorated with icing to make them look like Easter eggs. Make these fun no-bake treats this Easter for a fun family-friendly dessert. 

The only four ingredients needed to make these Oreo balls are a package of Oreo cookies, cream cheese, white candy coating, and icing for decorating. Crush the Oreo cookies in a large plastic bag, and mix with the softened cream cheese. Form the mixture into oval shapes and refrigerate for at least 30 minutes before coating in the chocolate. Melt the white candy melts in the microwave until fully melted and smooth. Coat each Oreo truffle into the chocolate and set onto plates, let the chocolate set before decorating with the icing. Let set completely before serving. 

Easter Egg Oreo Balls

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Ingredients

  

• 1 package Oreos, crushed
• 8 oz. cream cheese, softened
• 16 oz. white candy coating
• icing

Instructions

 

• In a large bowl, combine crushed Oreo cookies with cream cheese. Form mixture into oval shapes, set onto plates and refrigerate for at least 30 minutes.
• Place candy coating in a large microwave-safe bowl, heat in the microwave in 30- second intervals, stirring until melted and smooth. Dip each Oreo truffle into the melted chocolate, set onto plates. Let chocolate set. Drizzle icing onto each truffle in an Easter egg pattern. Let chocolate set.

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