Quick and easy homemade chicken nuggets made with only four simple ingredients. These easy chicken nuggets are coated in a delicious homemade honey mustard sauce, then they are rolled in a mixture of Italian seasoned breadcrumbs. And baked until the chicken nuggets are crispy. Serve these easy chicken nuggets with a side of your favorite dipping sauce, such as ketchup, or more honey mustard sauce.
The only four ingredients that you need for these chicken nuggets is chicken that is cut into 1-inch pieces, dijon mustard, honey, and Italian seasoned breadcrumbs. The mustard and honey are whisked together in a shallow dish. Coat each chicken nugget into the honey mustard mixture, then coat in the breadcrumbs. Place onto a baking sheet and bake until the chicken nuggets are golden browned and no longer pink in the center.
Crispy Baked Honey Mustard Chicken Nuggets
Ingredients
- 1 pound chicken, cut into 1-inch pieces
- 1/2 cup dijon mustard
- 1/2 cup honey
- 1/2 cup Italian seasoned breadcrumbs
Instructions
- Preheat the oven to 350 F. In shallow dish, combine mustard and honey. Place breadcrumbs into another shallow dish. Coat each chicken nugget into the honey mustard sauce, then fully coat in the breadcrumbs.
- Place the chicken nuggets onto a large greased baking sheet. Bake for 15-20 minutes.
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