Air-Fryer Ranch Chicken Tenders

Sharing is caring!

The air-fryer makes everything taste so much better, even these crispy homemade chicken tenders seasoned with ranch seasoning and coated in a crispy breadcrumb coating. You only need six simple ingredients to make this easy meal. Everyone will love these crispy chicken tenders served with a side of ketchup, ranch dressing or any other of your favorite dipping sauces. 

To bread the chicken tenders, they are first coated in a mixture of egg and milk. Then coated in a mixture of flour and ranch seasoning mix. Dip the chicken tenders back into the egg mixture, and fully coat them in a mixture of breadcrumbs. Place the chicken tenders in the air-fryer basket in batches and air-fry until they are no longer pink in the center and the coating is crispy. 

Air-Fryer Ranch Chicken Tenders

freshlyhomecooked

Print Recipe Pin Recipe

Ingredients

  

• 1 pound chicken, sliced into strips
• 1 large egg
• 1/2 cup milk
• 1/2 cup all-purpose flour
• 1 ( 1 oz.) packet ranch seasoning mix
• 1 cup breadcrumbs

Instructions

 

• Preheat air-fryer to 400 F. Whisk egg and milk together in a shallow dish. Combine flour and seasoning together in another dish. Place breadcrumbs in the last dish.
• Dip each chicken tender into the egg, then coat in the flour, dip back into the egg mixture, fully coat in breadcrumbs. Air-fry in batches for 12-15 minutes.

Freshly Homecooked is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com