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White Chocolate Peanut Butter Graham Crackers

Ingredients
  

  • 12 oz. white chocolate chips
  • 1/2 cup peanut butter
  • graham crackers

Method
 

  1. Place the white chocolate chips and peanut butter into a microwave-safe bowl. Heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
  2. Fully coat each graham cracker into the melted chocolate mixture. Set onto a large plate, and let sit until the chocolate has completely set.