White Chocolate Chip Sprinkle Shortbread Cookies
Ingredients
- 1/2 cup butter, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 cup sprinkles
- 1/2 cup white chocolate chips
Instructions
- Preheat the oven to 350 F. In a large bowl, mix together butter with sugar until fluffy. Add in the vanilla extract until smooth. Add in the flour until it is fully combined.
- Fold in the sprinkles and white chocolate chips. Roll the cookie dough into balls and flatten them slightly and place them onto a large ungreased baking sheet. Bake for 10-12 minutes.