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freshlyhomecooked

White Chocolate Chip Gingerbread Shortbread Cookies

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Ingredients Method

Ingredients
  

  • 1/2 cup butter, softened
  • 1/2 cup powdered sugar
  • 2 tablespoons molasses
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cloves
  • 1/2 cup white chocolate chips

Method
 

  1. Preheat the oven to 350 F. In a large bowl, combine butter with powdered sugar until fluffy. Add in the molasses and vanilla extract, mix until smooth.
  2. Add in flour, cinnamon, ginger, and cloves. Mix until all of the flour is combined. Fold in the white chocolate chips.
  3. Roll the cookie dough into balls, and flatten slightly. Place the cookies onto a large ungreased baking sheet. Bake for 10-12 minutes.