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freshlyhomecooked

White Chocolate Candy Corn Popcorn

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Ingredients Method

Ingredients
  

  • 6 cups popped popcorn
  • 1 ( 10 oz.) bag white candy melts
  • 2 cups candy corn
  • sprinkles, optional

Method
 

  1. Place popped popcorn onto a baking sheet. Melt candy melts according to package directions, in 30 second intervals, stirring after each until smooth.
  2. Pour melted white chocolate over popcorn and add in candy corn and sprinkles if using. Stir to fully coat. Let sit until the chocolate has fully set.