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Two-Ingredient Peanut Butter Fudge

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Ingredients Method

Ingredients
  

  • 1 ( 15 oz.) can vanilla frosting
  • 1 cup peanut butter

Method
 

  1. Place the frosting and peanut butter in a large bowl, and microwave in 30-second intervals, stirring well until it is smooth.
  2. Evenly spread the mixture into a baking dish. Freeze for at least 20 minutes. Cut into squares.