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Two Ingredient Chocolate Easter Candy

Ingredients
  

  • 12 oz. white chocolate chips
  • Easter themed sprinkles

Instructions
 

  • Place the chocolate chips in a microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
  • Evenly spoon about a teaspoon of melted white chocolate on a plate. Sprinkle with sprinkles. Let sit until the chocolate has completely set.