Three Bean Salad
Ingredients
- 1 ( 15 oz.) can green beans, drained
- 1 ( 15 oz.) can cannelini beans, drained
- 1 ( 15 oz.) can kidney beans, drained
- 1/2 cup diced red onion
- 2 stalks celery, diced
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried rosemary
- 1/4 cup apple cider vinegar
- 1 tablespoon granulated sugar
- 1/4 cup olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
Instructions
- In a large bowl, combine green beans, cannelini beans, kidney beans, onion, celery, basil, oregano, and rosemary.
- In a small bowl, combine apple cider vinegar, sugar, olive oil, salt, and pepper. Mix dressing with salad. Cover and refrigerate until serving.