Ingredients
Method
- Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a large bowl, whisk together flour, granulated sugar, cocoa powder, salt, and baking powder. Add in eggs, melted butter, and vanilla extract and mix until smooth.
- Evenly divide the brownie batter between the prepared muffin pan. Top with strawberry jelly and swirl with a knife. Bake for 15-20 minutes.