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St. Patrick's Day Peanut Butter Covered Fudge Stripe Blossom Cookies

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Ingredients Method

Ingredients
  

  • 1 cup white chocolate chips
  • 1/4 cup peanut butter
  • green food coloring
  • fudge stripe cookies
  • chocolate kisses

Method
 

  1. Place chocolate chips and peanut butter into a microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth. Stir in the food coloring.
  2. Coat each cookie in the mixture and set onto a plate. Top with a chocolate kiss and let sit until it is completely set.