St. Patrick's Day Cream Cheese Cookie Bars
Ingredients
- 1/2 cup butter, softened
- 4 oz. cream cheese, softened
- 1 cup granulated sugar
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 large egg
- 1 teaspoon mint extract
- green food coloring
Instructions
- Preheat the oven to 350 F. In a medium bowl, whisk together flour, salt, and baking powder. In a large bowl, combine butter with cream cheese and sugar until fluffy. Add in egg and mint extract until smooth.
- Add in the flour mixture, mix until it is fully combined. Add in the green food coloring, and mix until it is fully green. Evenly spread the cookie dough into a greased 8-inch square baking dish. Bake for 20-25 minutes.