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Slow-Cooker Chicken Marinara

freshlyhomecooked
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Ingredients
  

  • 1 pound chicken breast
  • 1 tablespoon Italian seasoning
  • 1 ( 28 oz.) jar marinara sauce
  • 1 cup shredded mozzarella cheese

Instructions
 

  • Place chicken into a large greased slow-cooker. Sprinkle Italian seasoning evenly over both sides of chicken. Pour marinara sauce over each.
  • Cover and let cook on low heat for 8 hours, or on high heat for 4-5 hours. During the last hour of cooking, sprinkle shredded mozzarella cheese over each chicken.