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freshlyhomecooked

Slow-Cooker Bacon Green Beans

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Ingredients Method

Ingredients
  

  • 2 pounds fresh green beans, trimmed
  • 6 slices cooked and crumbled bacon
  • 4 tablespoons butter
  • 1 1/2 cups chicken broth
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

Method
 

  1. Trim the ends off of the green beans and place into the slow-cooker. Add in cooked and crumbled bacon, butter, chicken broth, salt and pepper.
  2. Cover and cook on low heat for 5-6 hours.