Root Beer Quick Bread
Ingredients
- 3 cups all-purpose flour
- 1/2 teaspoon salt
- 1 tablespoon baking powder
- 1 cup root beer
- 1/2 cup vegetable oil
Instructions
- Preheat the oven to 350 F. In a large bowl, mix together flour, salt, and baking powder. Add in the root beer and vegetable oil, and mix until smooth.
- Place the mixture into a greased 9-inch loaf pan. Bake for 40-45 minutes.