Go Back

Reindeer Twinkies

freshlyhomecooked
Print Recipe Pin Recipe

Ingredients
  

  • 10 twinkies
  • 16 oz. chocolate candy melts
  • pretzels, halved
  • m&ms

Instructions
 

  • Place candy melts in a microwave safe bowl. Heat in the microwave in 30 second intervals, stirring until fully melted and smooth.
  • Dip each twinkie fully in the chocolate, set onto plates. Place two pretzel halves at the top for the antlers and decorate with m&ms for the eyes and nose. Let sit until the chocolate has fully set.