Go Back

Reese's Pieces Oatmeal Cookie Cups

Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 1 cup all-purpose flour
  • 1 1/2 cups quick oats
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup Reese's pieces

Method
 

  1. Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a medium bowl, whisk together flour, oats, salt, and baking soda. In a large bowl, mix together butter and sugar until fluffy. Add in egg and vanilla extract and mix until smooth.
  2. Add in the flour mixture, and mix until it is fully combined. Fold in the Reese's pieces. Evenly divide the cookie dough between the paper liners. Bake for 12-15 minutes.