Go Back

Reese's Peanut Butter Cup Brownies

Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup cocoa powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 2 large eggs
  • 1/2 cup butter, melted
  • 1 teaspoon vanilla extract
  • Reese's peanut butter cups, halved

Method
 

  1. Preheat the oven to 350 F. In a large bowl, whisk together flour, sugar, cocoa powder, salt, and baking soda. Add in the eggs, melted butter, and vanilla extract until smooth.
  2. Evenly pour half of the brownie batter into a greased 8-inch square baking dish. Place the Reese's peanut butter cups on the batter. Cover with the remaining brownie batter. Bake for 20-25 minutes.