Red, White and Blue Blondies
Ingredients
- 1 cup butter, melted
- 1 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- red and blue food coloring
Instructions
- Preheat the oven to 350 F. In a large bowl, whisk melted butter with brown sugar, eggs, and vanilla extract until smooth. Add in the flour, salt, and baking powder until smooth.
- Divide the mixture into three bowls, make one red and one blue. Add each color to a greased 8-inch square cake pan. Swirl with a knife. Bake for 20-25 minutes.