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Ranch Chicken Bacon Casserole

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Ingredients
  

  • 1 pound cooked and diced chicken
  • 1 ( 5 oz.) packet ranch seasoning
  • 1 ( 14 oz.) can cream of mushroom soup
  • 1/4 cup milk
  • 1/2 cup cooked and crumbled bacon
  • 2 cups shredded cheddar cheese

Instructions
 

  • Preheat oven to 350 F. In a large bowl, combine chicken, ranch seasoning, cream of mushroom soup, milk, and bacon. Spread mixture out into a large greased baking dish.
  • Top with shredded cheddar cheese. Bake for 25-30 minutes.