Pineapple Cake Mix White Chocolate Chip Snickerdoodle Cookie Cups - Freshly Homecooked

Go Back

Recipe Image

Smaller Normal Larger

Pineapple Cake Mix White Chocolate Chip Snickerdoodle Cookie Cups

Print Recipe Pin Recipe

Ingredients

1 ( 15 oz.) box pineapple cake mix
2 large eggs
1/2 cup vegetable oil
1 cup white chocolate chips
1/2 cup granulated sugar
1 teaspoon ground cinnamon

Instructions

Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a large bowl, mix together cake mix, eggs, and vegetable oil until smooth. Fold in the white chocolate chips.
In a shallow dish, combine granulated sugar and ground cinnamon. Roll the cookie dough into balls, and roll each one into the cinnamon sugar mixture. Place the cookies into the prepared muffin pan. Bake for 12-15 minutes.