Go Back

Peanut Butter Marshmallow Cookies

Ingredients
  

  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 cup butter, softened
  • 1/2 cup peanut butter
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 large egg
  • 1 teaspsoon vanilla extract
  • 1 cup mini marshmallows, frozen

Instructions
 

  • Preheat the oven to 350 F. In a medium bowl, whisk together flour, salt and baking soda. In a large bowl, mix together butter, peanut butter and both sugars until fluffy. Add in egg and vanilla extract and mix until smooth.
  • Add in the flour mixture and mix until it is fully combined. Fold in the marshmallows. Use a cookie scoop to place the cookies onto a large ungresaed baking sheet at least 2-inches apart. Bake for 10-12 minutes.