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Peanut Butter Blondie Cups

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Ingredients Method

Ingredients
  

  • 1 cup butter, melted
  • 1 cup brown sugar
  • 1/2 cup peanut butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder

Method
 

  1. Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a large bowl, whisk melted butter with brown sugar, peanut butter, eggs, and vanilla extract until smooth.
  2. Add in the flour, salt, and baking powder and mix until smooth. Evenly divide the batter between the paper lined muffin pan. Bake for 12-15 minutes.