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Oreo Blondie Cups

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Ingredients Method

Ingredients
  

  • 1 cup butter, melted
  • 1 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1 cup crushed Oreo cookies

Method
 

  1. Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a large bowl, whisk together melted butter, brown sugar, eggs, and vanilla extract until smooth.
  2. Add in the flour, salt, and baking powder, mix until smooth. Fold in the crushed Oreo cookies. Evenly divide the batter between the paper liners. Bake for 12-15 minutes.