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Oatmeal Raisin White Chocolate Chip Cookies

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Ingredients Method

Ingredients
  

  • 1 cup all-purpose flour
  • 1 1/2 cups quick oats
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 cup butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup raisins
  • 1 cup white chocolate chips

Method
 

  1. Preheat the oven to 350 F. In a medium bowl, whisk together flour, oats, salt, and baking soda. In a large bowl, mix together butter, and both sugars until fluffy. Add in egg and vanilla extract and mix until smooth.
  2. Add in the flour mixture, and mix until it is fully combined. Fold in the raisins and white chocolate chips. Use a cookie scoop to place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.