Go Back

Nutter Butter Hearts

Print Recipe Pin Recipe

Ingredients
  

  • nutter butters
  • 12 oz. white chocolate chips
  • pink sprinkles

Instructions
 

  • Place the chocolate chips in a microwave-safe bowl, and heat in the microwave until it is fully melted and smooth. Cut the nutter butter cookies in half.
  • Dip one half into the melted chocolate, and place next to the other half, in a heart shape. Let sit until the chocolate sets. Fully coat each nutter butter heart into the melted chocolate, covering it fully.
  • Place the cookies onto a plate, and decorate with sprinkles. Let sit until the chocolate has completely set.