Ingredients
Method
- Place the chocolate chips in a microwave-safe bowl, and heat in the microwave until it is fully melted and smooth. Cut the nutter butter cookies in half.
- Dip one half into the melted chocolate, and place next to the other half, in a heart shape. Let sit until the chocolate sets. Fully coat each nutter butter heart into the melted chocolate, covering it fully.
- Place the cookies onto a plate, and decorate with sprinkles. Let sit until the chocolate has completely set.