Mint White Chocolate Candy
Ingredients
- 12 oz. white chocolate chips
- 1 teaspoon peppermint extract
Instructions
- Place the chocolate chips in a large microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring until it is fully melted and smooth.
- Stir in the peppermint extract. Evenly divide the melted chocolate between candy molds. Refrigerate until the chocolate has set. Unmold from the candy molds.