Mediterranean Garden Salad
Ingredients
- 1 head rommaine lettuce
- 1 pint cherry tomatoes, halved
- 1/2 red onion, sliced
- 1 ( 15 oz.) can chickpeas, drained
- 1/2 cup feta cheese, crumbled
- 1/2 cup sliced kalamata olives
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
Instructions
- In a large bowl, toss together lettuce, tomatoes, onion, chickpeas, feta cheese, and olives. In a small bowl combine olive oil, lemon juice, salt, and pepper.