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Mashed Potato Dinner Rolls

freshlyhomecooked
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Ingredients
  

  • 1/2 cup warm water
  • 1 teaspoon granulated sugar
  • 1 tablespoon active dry yeast
  • 4 cups all-purpose flour
  • 1 teaspoon salt
  • 1 cup warm milk
  • 1 large egg
  • 1/4 cup melted butter
  • 1 cup mashed potatoes

Instructions
 

  • In a measuring cup, combine water, sugar and yeast, let sit for 10 minutes. In a large bowl, combine flour and salt. Add in yeast mixture, warm milk, egg, melted butter and mashed potatoes. Mix until a dough forms.
  • Knead dough on a floured surface until smooth. Place dough into a large greased bowl, turning to coat. Cover and let rise for 1-2 hours, or until doubled in size.
  • Preheat oven to 400 F. Deflate dough and divide into even pieces. Roll each piece into a ball and place into a lightly greased baking dish. Cover and let rise for another 30-60 minutes. Bake for 15-18 minutes.