In a large bowl, combine butter with peanut butter and powdered sugar until it is fully combined. Fold in the purple and green sprinkles. Roll the dough into balls, and set them onto plates.
Place the chocolate chips into a microwave-safe bowl, and heat in the microwave until it is fully melted and smooth. Use a fork to fully coat each peanut butter ball into the melted chocolate.
Set them back onto plates and decorate each one with the gold sprinkles. Let sit until the chocolate has completely set.