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Jelly Bean Fudge

freshlyhomecooked
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Ingredients
  

  • 1 ( 12 oz.) bag white chocolate chips
  • 1 ( 14 oz.) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 cup jelly beans

Instructions
 

  • Place chocolate chips into a large microwaveable bowl. Melt chocolate chips in the microwave in 30 second intervals, stirring in between each one until fully melted and smooth.
  • Stir in sweetened condensed milk and vanilla extract. Fold in jelly beans. Spread the mixture out into a greased 8x8-inch baking dish. Refrigerate fudge until set. Cut fudge into small squares and store in an airtight container in the freezer until serving.