Go Back

Jalapeno Cheddar Biscuits

freshlyhomecooked
Print Recipe Pin Recipe

Ingredients
  

  • 2 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 tablespoon baking powder
  • 1 large jalapeno, diced
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup butter, cold, cubed
  • 1 cup milk

Instructions
 

  • Preheat oven to 400 F. In a large bowl, whisk together flour, salt, and baking powder. Add in diced jalapeno, cheese, and cubed butter. Cut the ingredients in with a pastry blender until crumbly.
  • Pour in milk, mix until a dough forms. Turn dough out onto a floured surface. Pat into a large rectangle. Cut out biscuits with a round biscuit cutter. Place onto a large greased baking sheet. Bake for 15-20 minutes.