Italian Roasted Carrots - Freshly Homecooked

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freshlyhomecooked

Italian Roasted Carrots

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Ingredients Method

Ingredients

1 pound carrots, peeled and sliced
2 tablespoons olive oil
2 tablespoons grated parmesan cheese
2 teaspoons Italian seasoning

Method

Preheat oven to 400 F. Place sliced carrots into a small baking dish and mix with olive oil, grated parmesan cheese, and Italian seasoning.
Bake for 20-25 minutes.